Da Torgiano a Corciano si elogiano il brio e l'arte in ogni sua forma: arti visive, teatro,...
Read more >>
Overlooking the square of San Siro, the restaurant of Roberta and Stefano, each in the room, the other in the kitchen, is known for its fresh and authentic dishes that reflect the traditions found in Liguria and taste typical of Sardinia.
Among the most popular dishes pansoti in walnut sauce, ravioli with lean meat, shrimp marinated with onion of Tropea, the pig, or rabbit Sardinia.