Da Torgiano a Corciano si elogiano il brio e l'arte in ogni sua forma: arti visive, teatro,...
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Restaurant
elegant yet informal, expressing a genuine traditional cuisine based on
recipes prepared with skill and with the exclusive use of raw materials
in the area.
Do not miss the soup leeks and
onions, creamed potatoes with truffle cream of the cheese with dried
beef, the noodles with rabbit and pine nuts, tomatoes, pecorino cheese
and balsamic vinegar.
Among the main courses
there are the delicious meat from the farms of the Upper Mugello, in
addition to proprietary game, in the autumn, and fine seafood recipes in
the spring. The Restaurant La Rocca, also offers some rooms for comfortable stay in Firenzuola.