Da Torgiano a Corciano si elogiano il brio e l'arte in ogni sua forma: arti visive, teatro,...
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Deola is a laboratory that produces fresh organic, certified by ICEA, high quality craftsmanship, cooked with the natural heat of the oven. Every day Deola bakes biscuits, plum cakes, tarts, muffins, buns and cakes of the parties with the use of fresh eggs, cane sugar and butter.