Da Torgiano a Corciano si elogiano il brio e l'arte in ogni sua forma: arti visive, teatro,...
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For over 30 years The Riviera is a haven for gourmets, now managed by Raffaella Iaffaldano which aims to renew the tradition. The window, facing the gut (the oldest alley in Alassio), is considered by many tourists and a monument to Alassio pastry. In
confirmation of this in 2007 Alassio has been recognized, "The
Chocolate City" for the activities and pastries The Riviera including
Kiss of the Riviera Dop, prepared by hand with Piedmont hazelnuts in
dark chocolate melted.
The rich
breakfast with 18 types of pastries, varieties of coffee, tea and
cocktails, savory or sweet cakes on offer at 360 degrees pastry which
also has a terrace with magnificent sea views.