Da Torgiano a Corciano si elogiano il brio e l'arte in ogni sua forma: arti visive, teatro,...
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On the way from Ferrara to the sea meets Tresigallo, a place listed among the "City of the Twentieth Century." Here
the restaurant by Renato & Vanda, led by Barbara, with Sante and
Elisa, offers the traditional local cuisine with meat dishes, like
boiled meat and fish recipes Comacchio.
The hotel has 7 double rooms.