Da Torgiano a Corciano si elogiano il brio e l'arte in ogni sua forma: arti visive, teatro,...
Read more >>
A 30 km
south of Florence, facing a breathtaking view, the inn of Stephen and
Daiana is a brand new menu which tells a long-standing passion for those
old flavors dear to our grandparents. Each
recipe, developed at the moment, is prepared with fresh local produce,
so you can wait one more minute, however, enjoying the view, sipping a
Super Tuscan wine, choose from the labels on display.
Pasta
with sugaccio, tasty Tuscan meat sauce made with many parts of the pig,
and carabaccia, a soup Renaissance anticipate succulent meat dishes,
from duck tripe.