Da Torgiano a Corciano si elogiano il brio e l'arte in ogni sua forma: arti visive, teatro,...
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Among Pelmo and Antelao, along the bike path in the Dolomites, is the restaurant Cianzia. Here, in a pleasant and relaxing atmosphere you can taste typical dishes Cadore, from gnocchi with smoked ricotta Borca, specialties of the restaurant, the casunziei, beef goulash, tripe alla Veneta, salt cod dishes, always paired with wines from the Veneto and Friuli .